(From Y3K Recipes Issue No.10 – Jan/ Feb 2003)
Copyright of Y Three K Publisher. All rights reserved.
Ingredients:
100g egg white
A pinch of salt (1/4 tsp)
150g caster sugar
100g all purpose flour/ plain flour
A few drops vanilla essence (1/4 tsp)
100g corn oil
Method:
1. Whisk egg white, salt, sugar and vanilla essence for 1 minute.
2. Add flour and blend in gradually, followed by corn oil.
3. Take a spoonful of the batter and spread it on a greased baking tray.
4. Spread it as thinly as possible (12cm in diameter).
5. Bake at 200 degrees celsius for 4-5 minutes till golden brown.
6. Fold it into two immediately. Shape into a fortune cookie.
Copyright of Y Three K Publisher. All rights reserved.
Ingredients:
100g egg white
A pinch of salt (1/4 tsp)
150g caster sugar
100g all purpose flour/ plain flour
A few drops vanilla essence (1/4 tsp)
100g corn oil
Method:
1. Whisk egg white, salt, sugar and vanilla essence for 1 minute.
2. Add flour and blend in gradually, followed by corn oil.
3. Take a spoonful of the batter and spread it on a greased baking tray.
4. Spread it as thinly as possible (12cm in diameter).
5. Bake at 200 degrees celsius for 4-5 minutes till golden brown.
6. Fold it into two immediately. Shape into a fortune cookie.
Tips: You need deft hands to fold quickly before the baked batter hardens.
1 comment:
Thanks for sharing such a wonderful post. I really like the information which your have shared in your post about the recipe for fortune cookies. Keep sharing such nice post in future also.Fortune cookies come in different colors and flavors.
Fortune Cookies and Tarot India
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